Azro

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Active Ingredient & Concentration

  • Active ingredient: Azoxystrobin
  • Concentration: 250 g/L (22.9% w/w)
  • Formulation: Suspension Concentrate (SC)

Target Crops

  • Vegetables: tomato, potato, cucumber, zucchini, pepper.
  • Fruits: grape, banana, apple, pear, strawberry.
  • Cereals: wheat, barley, corn.

Target Diseases

  • Powdery mildew
  • Rusts
  • Late blight (Phytophthora)
  • Anthracnose
  • Gray mold (Botrytis)

Application Rate

  • 6.0 – 15.5 fl oz/acre (0.09 – 0.23 lb ai/acre)
  • Maximum annual applications: 4
  • Pre-harvest interval (PHI): 0–14 days depending on crop

Use Directions
Broad-spectrum systemic fungicide with preventive and curative properties, used to control a wide range of fungal diseases in vegetables, fruits, and cereals.
May be applied as foliar spray, in rotational programs, or in tank mixtures with other crop protection products.

Important Notes

  • Do not exceed 1.5 lb ai/acre/year.
  • Maintain 7–14 days interval between applications.
  • Do not apply more than two sequential treatments before rotating to a different mode of action.

 

 

These compounds are currently under review for registration with the EPA